Try this Carrot Muffin Recipe for a Healthy Snack

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Try this Carrot Muffin Recipe for a Healthy Snack

Looking for a healthy and tasty snack option?
Check out this Carrot Muffin recipe! 

Did You Know? 

Carrot, a root vegetable, is a good source of beta-carotene which is an antioxidant that is converted into vitamin A. It is also a good source of fiber, potassium, antioxidants and vitamin K1. 

Make Carrots More Fun with this Carrot Muffin Recipe


  • 3 eggs
  • 2 shredded carrots
  • ½ cup greek yogurt
  • ½ cup maple syrup
  • 1 teaspoon vanilla extract
  • 1 ½ cups whole wheat flour 
  • 1 ¾ teaspoons baking powder
  • 1 ½ teaspoons ground cinnamon


  1. Preheat oven to 350ºF
  2. Whisk eggs in a large bowl
  3. Add the greek yogurt and whisk until your mixture is smooth and fluffy
  4. Pour in maple syrup, milk and vanilla extract. Stir until smooth.
  5. Add the shredded carrots, wheat flour, baking powder, and cinnamon. Combine all ingredients in the mixture. 
  6. Pour the batter in your greased muffin tin and bake for 20 minutes. 

If you’re looking into weight-loss or even achieving a better eyesight while snacking on a mouthwatering muffin, then this carrot muffin can be your favorite! 

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